𝘛𝘩𝘪𝘴 𝘍𝘳𝘦𝘯𝘤𝘩 𝘵𝘰𝘢𝘴𝘵 𝘳𝘦𝘤𝘪𝘱𝘦 𝘪𝘴 𝘢 𝘥𝘦𝘭𝘪𝘨𝘩𝘵𝘧𝘶𝘭 𝘸𝘢𝘺 𝘵𝘰 𝘴𝘵𝘢𝘳𝘵 𝘺𝘰𝘶𝘳 𝘝𝘢𝘭𝘦𝘯𝘵𝘪𝘯𝘦’𝘴 𝘋𝘢𝘺. 𝘐𝘵’𝘴 𝘴𝘸𝘦𝘦𝘵, 𝘤𝘳𝘦𝘢𝘮𝘺, 𝘢𝘯𝘥 𝘱𝘦𝘳𝘧𝘦𝘤𝘵𝘭𝘺 𝘴𝘢𝘵𝘪𝘴𝘧𝘺𝘪𝘯𝘨, 𝘮𝘢𝘬𝘪𝘯𝘨 𝘪𝘵 𝘢𝘯 𝘪𝘥𝘦𝘢𝘭 𝘣𝘳𝘦𝘢𝘬𝘧𝘢𝘴𝘵 𝘧𝘰𝘳 𝘢 𝘳𝘰𝘮𝘢𝘯𝘵𝘪𝘤 𝘮𝘰𝘳𝘯𝘪𝘯𝘨. 𝘞𝘢𝘳𝘮, 𝘨𝘰𝘭𝘥𝘦𝘯-𝘣𝘳𝘰𝘸𝘯 𝘵𝘰𝘢𝘴𝘵, 𝘳𝘪𝘤𝘩 𝘕𝘶𝘵𝘦𝘭𝘭𝘢, 𝘢𝘯𝘥 𝘧𝘳𝘦𝘴𝘩 𝘣𝘢𝘯𝘢𝘯𝘢𝘴 𝘤𝘳𝘦𝘢𝘵𝘦 𝘢 𝘤𝘰𝘮𝘧𝘰𝘳𝘵𝘪𝘯𝘨 𝘧𝘭𝘢𝘷𝘰𝘳 𝘦𝘷𝘦𝘳𝘺𝘰𝘯𝘦 𝘸𝘪𝘭𝘭 𝘭𝘰𝘷𝘦.



What’s great about this recipe is its simplicity. You can whip up a delightful stack to impress your loved one with just a few ingredients. Plus, it only takes about 20 minutes to prepare. Let’s get cooking!

𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩𝙨

  • 4 slices of thick bread (like brioche or challah)
  • 2 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 tablespoon butter
  • 1/2 cup Nutella
  • 1 banana, sliced
  • Powdered sugar for dusting

𝙄𝙣𝙨𝙩𝙧𝙪𝙘𝙩𝙞𝙤𝙣𝙨

  1. Whisk together the eggs, milk, and vanilla extract until well combined.
  2. Heat a skillet over medium heat and add butter, allowing it to melt.
  3. Dip each slice of bread into the egg mixture, coating both sides, then place them in the skillet.
  4. Cook for 2-3 minutes on each side or until golden brown.
  5. Remove the toast from the skillet and spread Nutella on one side of each slice.
  6. Layer banana slices on top of the Nutella, and stack the slices together.
  7. Dust with powdered sugar before serving. Enjoy your romantic breakfast!

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