English Muffin Breakfast Pizza Recipe
Is there any higher thanks to begin the day than sausage, egg, and cheese? Take it to future level with this bread Breakfast pizza pie recipe!
I precious creating breakfast, not solely as a result of it provides American state a peaceful thanks to awaken and revel in my low as slowly shake off my tonicity state, however as a result of it's decadently delicious! A hearty breakfast platter as well as some combination of sausage, eggs, and cheese is that the best nutrient to begin the day. If you add in southern vogue sawmill gravy and English muffins you've got what is also the simplest breakfast nutrient ever!
The most common nutrient is perhaps pizza pie, therefore it ought to return as no surprise that my bread Breakfast pizza pie is my ideal breakfast nutrient. it's the sawmill gravy ‘pizza sauce’ that basically makes this breakfast pizza pie sing. (Well, the pizza pie doesn’t very “sing” in and of itself, that might simply be creepy. I don’t cook creepy food.)
Once side to a cooked bread flat-topped with egg, sausage and cheese, it nearly tastes buttery. If you're not comfy creating an ideal batch of sawmill gravy yourself, “how to form sawmill gravy” for elaborate directions therefore you'll nail it on the primary try! If you wish to cheat and get sawmill gravy, or use a mixture packet, that's fine too.
Ingredients
- 1 Package of English Muffins
- 8 Eggs
- 1 lb Breakfast Sausage
- 8 oz Mild Cheddar Cheese thin sliced
- Sawmill Gravy
- 2 cups Milk
- 1/4 cup sausage drippings add butter if you don't have enough drippings
- 1/4 cup flour
- 1/2 teaspoon salt or to taste
- 1/4 teaspoon pepper or to taste
Instructions
- Cook meat in cast iron pan until well done. Remove from pan and pour off all but 1/4 cup of fat.
- To the meat drippings in the skillet, add the flour. Cook and stir over medium heat 5 to 10 minutes or until mixture starts to turn golden. (This burns away the raw flour flavor which must be done before liquid is introduced)
- Slowly add milk, stirring constantly.
- Cook gravy until it boils and thickens.
- Lightly toast English Muffins in toaster while making gravy.
- Scramble eggs in a non-stick skillet, add a small dash of milk to make them fluffier, if desired.
- Turn oven broiler on high and assemble pizzas on baking sheet.
- Add sawmill gravy to the open faced toasted English Muffin then top with scrambled eggs, slice of cheese and sausage.
- Toast under broiler until cheese is bubbly and melted.
